6th best pizza in Neaples, where the pizza has been invented. We couldn't get in because 10 minutes after they opened it was so crouded already that they were full for the day basically. But we were able to take two with us, it was 4 EUR per pizza, no wonder they were sold out just after opening. It was quite different, like a margarita but the dough was phonomenal! Something between pizza dough and french creppes. Oh and we had red sparkling wine with it.