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After 4 hours of teamwork of 22 people we managed to transform 20 kg of meat into beautifully crafted sausages. Now they're grilled and we're enjoying them with Czech and German beer and some sauerkraut.

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Jeremiah Joschi Kuphal Oscar Andreasson Zvonimir Završki Tobias Olausson Johan Thelin Gilles Fernandez Andreas Prosell Nedim Hadžić Ivana Cvitanović Nikolina Milić Irina Kufalova Taha Mohammad Vanja Cakol Götz Bürkle Rachel Monaghan Ante Barišić Arturo Vergara Biljana Handanović Hew Choon Kok Kevin Brc Björn Furugård Mikael Söderberg Jonas Bergman Ana Maria Baricevic Bojan Gradišek Neven Ivezić Maja Kojic Francis Tuazon Gabrijela Sočec Pierre-Aurélien Bore Shahin Ghazinouri Mira Bengtsson Abdalla Taha Viktor Lindgren Saša Mrvoš Brlek Tomislav Emilie Högberg Dawn Yatar Ferdinand Walter Johan Ederönn Filip Lemić

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